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​We resume normal business hours Saturday, September 19th @ 9:00 am

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Your deer must have ice in the cavity!!!

 

We always accept skinned and quartered deer and meat to make product. 

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Check back for updates.​​​​

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There is a 4% upcharge for credit or debit purchases so please bring check or cash to avoid the cc fee.

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Please remember to clean your deer properly and pack the cavity with ice, especially during warm temperatures.

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WE ARE NOW ABLE TO ACCEPT WHOLE DEER FROM OTHER STATES

​Remember to field dress your deer properly and throw ice in the cavity during the warm weather.

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Your Deer, Handled Professionally and Cut The Way You Want!
We Cut Each Deer Separately… You Get YOUR Deer Back

We are famous for our smoked products!

  • Deer Dogs

  • Sausage

  • Trail Bologna

  • Hot Sticks

  • Salami

  • Slim Jim

  • Jerky

  • Kielbasi

  • Hams

Located minutes off Interstate 79 just south of Pittsburgh, PA. Kip's Deer Processing is a family-run business in operation for 36 years and still takes pride in processing your deer the traditional way "One Deer at a Time". Certified by the Pennsylvania Department of Agriculture, we ensure the safe handling of your deer.

At Kip's we offer a large variety of custom menu items and we are famous for our smoked products which are prepared on site. With such a variety to choose from you will see why Kip's has become the processor of choice for many hunters in Southwestern Pennsylvania. Try something different this year!

Thanks,
Kip & Paula Padgelek

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