We will be closing at 4:00 pm on Saturday, October 31, 2020 for Halloween.

Pack your deer with ice and bring in Sunday morning. We will be open 9:00 am - 4:00 pm Sunday, November 1, 2020. Thank you!

Covid-19 2020-2021

We will open for deer processing on September 19. Hours of operation are the same as last year Monday - Saturday 9:00am - 9:00pm and Sunday 9:00am - 4:00pm. I would like to remind everyone that we are following the PA Covid 19 Guidelines, practicing social distancing and asking everyone to wear a mask.

We will also be sanitizing all contact surfaces constantly.


Please use common sense...stay safe.

Remember to field dress your deer properly and throw ice in the cavity during the warm weather.




Your Deer, Handled Professionally and Cut The Way You Want!
We Cut Each Deer Separately… You Get YOUR Deer Back

We are famous for our smoked products!

  • Deer Dogs

  • Sausage

  • Trail Bologna

  • Hot Sticks

  • Salami

  • Slim Jim

  • Jerky

  • Kielbasi

  • Hams

Located minutes off Interstate 79 just south of Pittsburgh, PA. Kip's Deer Processing is a family-run business in operation for 36 years and still takes pride in processing your deer the traditional way "One Deer at a Time". Certified by the Pennsylvania Department of Agriculture, we ensure the safe handling of your deer.

At Kip's we offer a large variety of custom menu items and we are famous for our smoked products which are prepared on site. With such a variety to choose from you will see why Kip's has become the processor of choice for many hunters in Southwestern Pennsylvania. Try something different this year!

Kip & Paula Padgelek